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Fonterra continues to build UHT capacity

November 08, 2017

Fonterra has today announced it is further expanding its Waitoa UHT site as the Co-operative works to keep ahead of growing demand for its products. 

Fonterra’s Foodservice business tops $2 billion in revenue

October 16, 2017

Fonterra’s Foodservice business, Anchor Food Professionals, became New Zealand’s sixth biggest export business today, having generated more than $2 billion in annual revenue over the past year. 

Fonterra makes a splash at China's largest Food Ingredients show

April 03, 2017

Fonterra’s NZMP dairy ingredients business has made a splash at China’s largest food ingredients trade show in Shanghai, launching three dairy ingredients and bringing New Zealand’s dairy story to life for customers through a 360° immersive virtual reality experience.

Foodservice mentoring program changes lives

March 14, 2017

For the past 18 years, Fonterra Australia’s Proud to be a Chef mentoring program has worked to encourage, reward and recognise the future culinary leaders in foodservice. It helps young apprentice chefs realise their potential in this industry.