Media Releases

24-hour media line : +64 21 507 072   /   Email: communications@fonterra.com 

Foodservice

Science
meets art as Fonterra takes home top cheese honours

March 16, 2018

Fonterra’s cheese makers were in the spotlight last night when Kāpiti and NZMP took home three of the country’s top awards for cheese at the NZ Champion of Cheese Awards.

Fonterra NZMP Cheese and Butter win international honours at 2018 World
Championship Cheese Contest

March 13, 2018

New Zealand cheese continues to turn heads on the international stage, with Fonterra named category runner-up for its NZMP three-to-six month Cheddar Cheese in the 2018 World Championship Cheese Contest. NZMP Unsalted Butter was also runner up in its category in the prestigious competition held in the United States over the last week.

Fonterra continues to build UHT capacity

November 08, 2017

Fonterra has today announced it is further expanding its Waitoa UHT site as the Co-operative works to keep ahead of growing demand for its products. 

Fonterra’s Foodservice business tops $2 billion in revenue

October 16, 2017

Fonterra’s Foodservice business, Anchor Food Professionals, became New Zealand’s sixth biggest export business today, having generated more than $2 billion in annual revenue over the past year. 

Fonterra makes a splash at China's largest Food Ingredients show

April 03, 2017

Fonterra’s NZMP dairy ingredients business has made a splash at China’s largest food ingredients trade show in Shanghai, launching three dairy ingredients and bringing New Zealand’s dairy story to life for customers through a 360° immersive virtual reality experience.

Dairy - the new cream of choice in China

March 27, 2017

For chefs across China, it’s out with the old mock cream and in with the UHT cream as Fonterra ups capacity to meet growing demand.