Mindy is Head of Nutrition at Fonterra. She holds a BSc (Hons) Nutrition and Dietetics from King's College, London.

Enid isn’t a typical name for a robot. Conjuring up images of the vintage 1950s, in reality Enid is a software bot - a fully integrated member of the Supply Chain project team. 

When 88-year-old Raglan farmer Jim Bardsley first started supplying Fonterra, he remembers separating his own milk.

Can you guess what food starts us off in life, keeps us going until we can fend for ourselves and is critical for growing vital body parts?

It was a special night for Fonterra farmers at the Ahuwhenua Trophy awards evening in Christchurch on May 25.