Shepherdess...for mothers, daughters, sisters, friends
A truck pulls up to the cow shed, a pretty normal scene on a rural New Zealand dairy farm, but it’s not a tanker here to pick up the milk – it’s a delivery truck full of magazines.
A winning approach to health & wellbeing
Fonterra’s Health and Wellbeing team have proven they’re industry-leading, winning the WorkSafe New Zealand best initiative to address a work-related health risk at the New Zealand Workplace Health and Safety Awards.
Made with Care: Great cheese needs great milk
With one and a half decades of experience in cheese making, Cathy Lang knows her stuff when it comes to cheese and is excited to be involved in NZ Trade and Enterprise’s international “Made with Care” campaign.
How one community has rallied to protect whitebait
It might be whitebait season right now but a community in Northland is more set on making new homes for the silvery-white fish than catching them.
From stroke to half marathon in a year
Lacking motivation? COVID getting you down? Let Jackson Flinn be your inspiration.
Fonterra partners with New Zealand Food Network
Fonterra has recently signed up as a foundation donor partner to the newly created New Zealand Food Network.
Helping to get a COVID vaccine
When COVID-19 first hit New Zealand’s shores Fonterra stepped up to help make hand sanitiser and some of its employees volunteered their time to make face masks. Now the Co-op’s offering another hand – this time to help develop a vaccine.
Long john rescue
When Dave Sattler went for a weekend climb up his beloved maunga, Mt Taranaki, he never expected to he’d have to take part in a rescue involving underwear.
Keeping up community action to restore waterways
As parts of New Zealand still face a long recovery from a severe drought, it’s important now more than ever to stay focussed on our water goals.