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Fonterra is taking a new approach to how it provides nutrition to communities, to better reach those most in need across New Zealand.
September 14, 2020
Co-firing biomass to reduce coal, lifting the number of New Zealand products with Health Star ratings and launching an emissions profile for every farm headline Fonterra’s 2019 Sustainability Report.
November 29, 2019
Fonterra is pleased to share its second annual Sustainability Report covering how the Co-operative is progressing towards its environmental, social and economic goals.
November 29, 2018
Hearing Dogs NZ will be able to train more companion dogs for Auckland children living with hearingloss after receiving a grant from the Fonterra Grass Roots Fund.
April 26, 2018
Over 500 people accepted Fonterra Kauri’s invitation to come and have a first-hand look behind the scenes at its Open Day on Saturday.
April 09, 2018
Fonterra has joined with Shine and Women’s Refuge to launch a programme to raise awareness about family violence and provide support services for any of its 12,000+ New Zealand employees who may need help.
November 22, 2017
Fonterra has today announced it is further expanding its Waitoa UHT site as the Co-operative works to keep ahead of growing demand for its products.
November 08, 2017
The Stanhope plant opened its doors to the community to share their cheese-making process. Over 500 people showed up to the event, which included face painting, a petting zoo, and live music.
September 18, 2017
Fonterra Grand Prix Winner のレシピ集、およびベーカリーセミナーのレシピ集を掲載しております。
Fonterra Grand Prix 2020 winner のレシピ集
Fonterra Grand Prix 2019 winner のレシピ集