Fonterra’s farmer representative body, the Fonterra Australia Suppliers’ Council (FASC), are behind an industry-first and informative program that strengthens the relationship between farmer and processor.

Fonterra's Corrie Goodwin, Head of Responsible Dairy, has been appointed Vice-President of the Australian Dairy Products Federation (ADPF).

One of the sectors hardest hit by COVID was the foodservice industry, and we’re really proud of the way we have partnered with customers to navigate the complex environment we all found ourselves in.

Our focus is on being a consumer-led and customer-driven business, which is why the voice of our customers is really important to us.

An opinion piece by René Dedoncker, Fonterra Australia Managing Director

In an effort to help address the long-term challenge of attracting, retaining and developing people in the dairy industry, twelve young dairy farmers from across Victoria and Tasmania took part in the very first Proud to be a Dairy Farmer program last week

All of us at Fonterra are saddened by the suffering being experienced by so many in our community. We’re thankful that our people and farmers are safe so far, and our thoughts are with those who have not been so lucky.

From Victoria’s leafy eastern suburb of Box Hill to the bright lights of Shanghai, 40 Melbourne Business School students went on an immersive research experience as part of this year’s Business in Asia Innovation Challenge.

We may need to make room on our trophy case, after picking up over 50 awards at this year’s Dairy Industry Association of Australia (DIAA) Australian and Victorian Dairy Product Awards.

A year is a long time in dairy. This time last year, we were in the midst of high milk growth, coming off the back of an exceptionally good season.