Media

October 10, 2018

Fonterra Australia revises farmgate milk price for the 2018/19 season

Fonterra Australia has today advised its farmers of an increase of 13 cents per kilogram of milk solids (kgMS) to its farmgate milk price for the 2018/19 season, bringing its average farmgate milk price to $5.98kgMS.

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September 11, 2018

Fonterra Australia launches Anchor Food Professionals

Fonterra Australia’s Foodservice business, the long-trusted partner of thousands of foodservice businesses across Australia, now has a new name – Anchor Food Professionals.

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September 06, 2018

Bridging the gap between food waste and food insecurity: Fonterra marks 2.5 million kilos of dairy donated to hunger relief

Fonterra is playing its part to bridge the gap between food waste and food insecurity as it marks its latest donation milestone with Foodbank, today. 

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Media Enquiry Contacts

Contacts

Media Enquiries

Sarah Counsell

P: +613 8541 1939

M: +61 438 482 370

Media Enquiries

Renée Makowiecki 

P: +613 8541 1472

M: +61 428 053 673

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Our videos

Doing our bit to combat food insecurity

When it’s perfectly edible and nutritious but can’t be sold, that’s where Foodbank Australia steps in. Over 11 years, we’ve donated 2.5 million kilos of dairy food to help put food on the table of those who need it most. Watch to find out just what kind of difference it can make.

Fonterra Grass Roots Fund – Warrnambool Surf Life Saving Club

The Fonterra Grass Roots Fund has supported nearly 400 initiatives since 2011, including the Warrnambool Surf Life Saving Club, who received funding for vital emergency equipment

Fonterra Grass Roots Fund – Friends of Mt Worth

The Fonterra Grass Roots Fund has supported nearly 400 initiatives since 2011, including the Friends of Mount Worth State Park in Gippsland, who work with Park Rangers and hold regular working bees to keep walking tracks clear through the giant forest and fern gullies.

Stanhope Commissioning event

Two and a half years ago, a fire destroyed our Stanhope cheese plant in Northern Victoria. Today, we celebrate its rise from the ashes made possible by our people, 7,500 tonnes of concrete and over 330,000 man hours.

Western Star TVC

Western Star Butter television commercial.

Stanhope Community Day

We welcomed our 500 staff, farmers and local community to celebrate the Stanhope Community Open Day. Many even got the chance to take a sneak peek inside the new cheese plant!

Perfect Italiano TVC

Perfect Italiano television commercial.

First Milk flows at Stanhope

Stanhope’s new state-of-the-art cheese plant is a step closer to making cheese after the first milk flowed through the lines.

See who’s making cheese happen at Stanhope

As our new cheese plant in Stanhope gets closer to coming on line, energy levels are high as the team prepares to make mozzarella there for the first time.

Meet the makers at Stanhope

If you have ever wondered what’s involved in building a multi-million dollar state-of-the-art cheese-making facility, we’re really pleased to share the next stage of the Stanhope story with you.

The community making it happen

As the countdown begins to its commissioning in mid-2017, Fonterra Australia is celebrating the community that is helping to make it happen.

Stanhope cheese plant coming soon…

We’re on the home stretch to commissioning the Stanhope cheese plant, with excitement building ahead of the first product rolling off the line in mid-2017.

Western Star’s 90th Birthday Celebration – Thank You!

Australia’s favourite butter, Western Star has turned 90! We want to say thank you to generations of Australians for making 90 years possible.

Fonterra Proud to be a Chef Programme - 2018

At Fonterra, we believe in supporting the culinary leaders of tomorrow. Our Proud to be a Chef program helps create tomorrow’s culinary leaders through the recognition, professional development and ongoing support of today’s apprentices.

Our videos

Fonterra Grass Roots Fund – Warrnambool Surf Life Saving Club

The Fonterra Grass Roots Fund has supported nearly 400 initiatives since 2011, including the Warrnambool Surf Life Saving Club, who received funding for vital emergency equipment

Fonterra Grass Roots Fund – Friends of Mt Worth

The Fonterra Grass Roots Fund has supported nearly 400 initiatives since 2011, including the Friends of Mount Worth State Park in Gippsland, who work with Park Rangers and hold regular working bees to keep walking tracks clear through the giant forest and fern gullies.

Stanhope Commissioning event

Two and a half years ago, a fire destroyed our Stanhope cheese plant in Northern Victoria. Today, we celebrate its rise from the ashes made possible by our people, 7,500 tonnes of concrete and over 330,000 man hours.

Western Star TVC

Western Star Butter television commercial.

Stanhope Community Day

We welcomed our 500 staff, farmers and local community to celebrate the Stanhope Community Open Day. Many even got the chance to take a sneak peek inside the new cheese plant!

Perfect Italiano TVC

Perfect Italiano television commercial.

First Milk flows at Stanhope

Stanhope’s new state-of-the-art cheese plant is a step closer to making cheese after the first milk flowed through the lines.

See who’s making cheese happen at Stanhope

As our new cheese plant in Stanhope gets closer to coming on line, energy levels are high as the team prepares to make mozzarella there for the first time.

Meet the makers at Stanhope

If you have ever wondered what’s involved in building a multi-million dollar state-of-the-art cheese-making facility, we’re really pleased to share the next stage of the Stanhope story with you.

The community making it happen

As the countdown begins to its commissioning in mid-2017, Fonterra Australia is celebrating the community that is helping to make it happen.

Stanhope cheese plant coming soon…

We’re on the home stretch to commissioning the Stanhope cheese plant, with excitement building ahead of the first product rolling off the line in mid-2017.

Western Star’s 90th Birthday Celebration – Thank You!

Australia’s favourite butter, Western Star has turned 90! We want to say thank you to generations of Australians for making 90 years possible.

Fonterra Proud to be a Chef Programme - 2018

At Fonterra, we believe in supporting the culinary leaders of tomorrow. Our Proud to be a Chef program helps create tomorrow’s culinary leaders through the recognition, professional development and ongoing support of today’s apprentices.