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Fonterra Australia and ProviCo Australia have signed a sale agreement for Fonterra’s Dennington manufacturing site. The sale will be complete by 22 April 2020.

Out there in the universe, stars are born every day. But, closer to home in Cobden, Western Victoria, a star is born every second – Australia’s favourite butter, Western Star™. 

Families across Victoria’s south west in need of emergency food relief will now see fresh milk in their Warrnambool and District Food Share hampers, with the first donations made from Fonterra’s Cobden plant. 

Thirty businesses, registered training organisations and service providers from across Western Victoria came together on Thursday for a Jobs Fair for the team at Fonterra Dennington, ahead of the factory’s closure at the end of November. 

Wynyard cheese has again been recognised on the world stage, this time picking up four gongs at the International Cheese and Dairy Awards, held in Nantwich, UK.

Stanhope cheese has again been recognised on the world stage, this time picking up three gongs at the International Cheese and Dairy Awards, held in Nantwich, UK.

Fonterra Australia has today advised its suppliers an opening price of $6.60 per kilogram of milk solids (kgMS) for season 2019/20.

Fonterra has made the decision to close its Dennington site in South West Victoria, with the site to cease operations by the end of November 2019.