At Fonterra, we believe there’s so much goodness in milk that it’s like a true super food. 


People here in New Zealand and around the world choose milk as a staple in their diet and dairy is recommended in dietary guidelines as part of healthy, balanced diets for optimal health.

Why? Because it is packed with good nutrients that helps people lead a healthy life.  There’s a unique combination of nutrients in dairy, and they play an important role in growing and maintaining healthy bones, your immunity, the functioning of your nervous system (including your brain), helping to prevent tiredness, maintaining healthy eyes, and so much more.

Dairy nutrition

Fonterra has 350 nutritionists, scientists, researchers and engineers we employ at our world class Research and Development Centre to make the best milk possible.

Our deep understanding of nutritional science and our global network of nutritionists enable us to develop products which meet the diverse nutritional needs of our consumers, contributing to a healthier future.

Read aboout nutritional benefits of milk and our nutrition policy and guidlines.

Supporting the health of New Zealanders

Looking at how we support the health of New Zealanders. Including the Healthy Kids Pledge and New Zealands food industry task force.

Responsible marketing

We market our products responsibly, with particular care taken in marketing to vulnerable populations – for example, children. We are committed to promoting responsible consumption of our products at all life stages in line with dietary guidelines.

Achieving benchmark standards

Our Food Safety and Quality System is subject to regular scrutiny from third-party audits by regulators, key account customers, and certification bodies.