媒体发布

3月20日，恒天然NZMP原料业务亮相第二十七届中国国际食品添加剂和配料展览会（FIC2024）。NZMP是恒天然集团旗下的乳品原料与解决方案品牌，依托新西兰草饲放牧的悠久传承，以及生产和供应链端的优势，为中国客户提供高品质、高性能的乳品原料。本次展会恒天然NZMP原料业务以“每日滋养，开启品质乳品之源”为主题，重点展现多款适用于含乳饮料和发酵乳应用的原料与创新产品概念。通过现场品鉴，参观者将感受到新西兰乳原料带来的新鲜、营养、风味与健康的愉悦体验。

（中国，海南）2月25日至29日，2024博鳌健康食品科学大会暨博览会（FHE2024）在海南博鳌举办。恒天然旗下B2B健康营养品牌纽添益现身本届盛会，在运动食品板块就蛋白质议题，分享了近期恒天然《运动员营养研究及创新孵化》项目研究成果，与行业伙伴深入探讨“大脑+身体”运动营养的创新发展趋势。

新西兰乳业巨头恒天然集团亮相第六届中国国际进口博览会，展示其来自新西兰的乳品菁华，并聚焦于可持续发展和芝士营养领域的最新成果和积极探索，以满足中国市场日益发展的需求。 scription here

Fonterra has today announced a new corporate ventures arm to incubate, scale and invest in ventures in the area of nutrition science.

Fonterra is taking another step in implementing its strategy to be a leader in nutrition science and innovation with the launch of a new wellbeing solution brand, Nutiani.

Fonterra and Royal DSM, a global purpose-led science-based leader in health and nutrition, are establishing a new start-up company to accelerate the development and commercialisation of fermentation-derived proteins with dairy-like properties.

A study published in the British Medical Journal has shown an increased intake of calcium- and protein- rich dairy foods, including milk, yoghurt and cheese, can reduce the risk of falls and fractures in aged care residents.

Combining innovation and nutrition with the goodness of natural New Zealand milk. Looking to a future where it is likely that many foods will be more valued for their specific health benefits, Fonterra and VitaKey Inc. announced today a transformative dairy science collaboration to further unlock the benefits of Fonterra’s probiotic strains.

Fonterra is taking a new approach to how it provides nutrition to communities, to better reach those most in need across New Zealand.