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Fonterra Americas Brands

Our brands are loved by our customers and consumers in the America’s, New Zealand, and around the world.
 
Our portfolio of global brands includes Anchor Dairy, Anchor Food Professionals and our B2B ingredients solutions in NZMP. 


Our products are made using trusted processes and the highest quality natural dairy, our brands are loved by consumers throughout the Americas, New Zealand and across the globe.

NZMP
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Introducing NZMP, “New Zealand Milk Products” Fonterra's brand of dairy ingredients and solutions. 

Trusted globally, NZMP ingredients are sold in more than 130 countries worldwide and can be found at the heart of some of the world’s most famous food and nutrition brands.

Owned by 10,000 New Zealand farming families, NZMP is backed by Fonterra’s grass-fed farming heritage, passion for innovation, and leading processing and quality standards. Introducing NZMP, Fonterra's brand of dairy ingredients and solutions.

NZMP has one of the broadest ranges of ingredients in the dairy industry, providing hundreds of solutions to meet the needs of customers every day. Backed by Fonterra’s New Zealand grass-fed farming heritage, world-class processing, leading quality standards, and passion for innovation, NZMP ingredients deliver real market advantage, trusted for their high performance and exceptional quality.

Our NZMP products

Introducing NZMP, “New Zealand Milk Products” Fonterra's brand of dairy ingredients and solutions. 

Cheeses

Delicious natural cheese - we have your needs covered. Making the very best natural cheese requires knowledge, passion, and careful selection of the best ingredients. Read more...
Dairy Fats

A comprehensive range from AMF to butter, made with the goodness of New Zealand cream. Our range of dairy fats spans all major categories, offering a variety of solutions to fit your needs. Our dairy fats options come from cream from our NZ grass-fed, pasture-raised cows. Read more...
Organics

Non-GMO project verified, no synthetic inputs, just sustainably produced ingredients and consumer products. New Zealand’s natural environment and farming practices are ideally suited to creating certified organic dairy products just the way nature intended. Read more...
Powders

The biggest range of milk, cream, and cheese powders, offering the highest quality and functionality. Over 90% of our ingredients are made with milk from New Zealand cows, and you really can taste the difference. Read more...
Proteins

The largest range of protein ingredients, available globally. The unmatched breadth of our protein ingredient range provides you with the flexibility to meet the varied functional and nutritional needs of consumers. Read more...
Specialty

Choose the exact product for your needs from our extensive, high-quality range. Our ingredients are made from high-quality milk, which is carefully monitored throughout the value chain. This means that our uncompromising product quality starts from the source. Read more...
Our North American Ingredients

Creating value through partnerships

Our Joint Venture, Columbia River Technologies (CRT), produces US sourced, Grade A Whey Ingredients. Fonterra has partnered with Tillamook and Three Mile Canyon Farms in a USA based joint venture called Columbia River Technologies (CRT). CRT produces NZMP branded, US sourced, Grade A whey ingredients at our facility in Boardman, Oregan, USA. With our multiple whey supply points across the globe, including New Zealand, Australia, Europe and now the USA, NZMP continues to provide customers with the security of supply they desire.

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Anchor™ Brands
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Our Anchor™ Brand comes from New Zealand, a source of pure goodness.

Today, thanks to over 130 years of good ‘old dairy know-how, modern innovation and ingenuity, the goodness of Anchor™ is available in over 160 products and 80 countries.

Our products are made with the goodness of dairy, whether it’s milk, yoghurt or cheese. Nature’s way of helping you start strong and go strong daily.

Our Anchor™ Brands products

Our Anchor™ Brand comes from New Zealand, a source of pure goodness.

Anchor™ Egmont

Grassfed/Pasture Raised Egmont Cheese. A unique gouda-style cheese with a slightly nutty flavor. Egmont has an excellent golden melt, making it an ideal cheese for baking, melting & cooking. Read more...
Anchor™ Organic Cheddar

Grassfed/Pasture Raised NON-GMO Project Verified Organic Cheddar. This USDA-certified organic cheddar has been naturally aged for up to 6 months to develop a lovely soft, smooth texture. Read more...
Anchor™ Sharp Cheddar

Grassfed/Pasture Raised Sharp Cheddar. A semi-hard mature 12 month aged cheddar boasting a rich and sharp flavor. Read more...
Anchor™ Vintage Cheese

Grassfed/Pasture Raised Vintage Cheddar. A two year aged, fully-flavored, slightly crumbly cheese marbled with naturally occurring salt crystals. Read more...
Anchor™ Salted Butter

Salted Grassfed/Pasture Raised Salted Butter. Our salted golden butter has a creamy, rich texture that comes from being made with cream from Grass-fed, Pasture Raised, Cared for New Zealand Cows. Read more...
Anchor™ Unsalted Butter

Unsalted Grassfed/Pasture Raised Butter. Our unsalted golden butter has a creamy, rich texture that comes from being made with cream from Grass-fed, Pasture Raised, Cared for New Zealand Cows. Read more...
Anchor™ Food Professionals
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As part of the New Zealand based Fonterra Cooperative, we are one of the world's leading dairy foodservice companies.

Anchor™ Food Professionals is the Foodservice brand of Anchor™.  We create high quality, fit-for-purpose products and solutions for foodservice professionals in over 50 countries.

We understand dairy and the role that it can play in delivering great taste, texture and appearance in the signature dishes and offerings that our customers serve to millions of consumers every day. 

Our Anchor™ Food Professionals Products

Anchor™ Food Professionals is the Foodservice brand of Anchor™.

Anchor™ Chef’s Heavy Cream

Specially formulated to hold high temperatures – making it ideal for cook, chill and reheat applications. Read more....
Kapiti™ Kikorangi Blue Cheese

Unlike any other blue cheese on the market. With a golden curd and beautiful blue veining, this triple cream cheese is visually stunning to boot. Read more....
Anchor™ Food Professionals Sharp Cheddar

Sharp and Vintage Cheddar cheeses bring full-bodied taste to many types of dishes. Each variety is known for its distinctive flavor profile, making these cheeses essential components of any chef’s repertoire. Read more....
Anchor™ Food Professionals Organic Cheddar

This high-quality cheese is certified by the USDA National Organic Program, made from farm-fresh, grass-fed organic milk and aged up to six months for optimal smooth texture and appealing taste. Read more....
Anchor™ Food Professionals Egmont™ Cheese

This versatile cheese is known for its slightly sweet, nutty flavor and smooth, uniform body – a unique way to differentiate your offerings from the competition! Read more....

Our brands

If you would like to find out more about our brands, please contact us and we are happy to assist.

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