Our Brands

Our global B2B brands include Anchor Food Professionals and NZMP.

Our products are made using trusted processes and the highest quality natural dairy, our brands are loved by customers throughout the Americas, New Zealand and across the globe.

NZMP

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Introducing NZMP, “New Zealand Milk Products” Fonterra's brand of dairy ingredients and solutions.

Trusted globally, NZMP ingredients are sold in more than 130 countries worldwide and can be found at the heart of some of the world’s most famous food and nutrition brands.

Owned by thousands of New Zealand farming families, NZMP is backed by Fonterra’s grass-fed farming heritage, passion for innovation, and leading processing and quality standards. Introducing NZMP, Fonterra's brand of dairy ingredients and solutions.

NZMP has one of the broadest ranges of ingredients in the dairy industry, providing hundreds of solutions to meet the needs of customers every day. Backed by Fonterra’s New Zealand grass-fed farming heritage, world-class processing, leading quality standards, and passion for innovation, NZMP ingredients deliver real market advantage, trusted for their high performance and exceptional quality.

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Our NZMP products

Introducing NZMP, “New Zealand Milk Products” Fonterra's brand of dairy ingredients and solutions.

Cheeses

Delicious natural cheese - we have your needs covered. Making the very best natural cheese requires knowledge, passion, and careful selection of the best ingredients. Read more...

Dairy Fats

A comprehensive range from AMF to butter, made with the goodness of New Zealand cream. Our range of dairy fats spans all major categories, offering a variety of solutions to fit your needs. Our dairy fats options come from cream from our NZ grass-fed, pasture-raised cows. Read more...

Organics

Non-GMO project verified, no synthetic inputs, just sustainably produced ingredients and consumer products. New Zealand’s natural environment and farming practices are ideally suited to creating certified organic dairy products just the way nature intended. Read more...

Powders

The biggest range of milk, cream, and cheese powders, offering the highest quality and functionality. Over 90% of our ingredients are made with milk from New Zealand cows, and you really can taste the difference. Read more...

Proteins

The largest range of protein ingredients, available globally. The unmatched breadth of our protein ingredient range provides you with the flexibility to meet the varied functional and nutritional needs of consumers. Read more...

Specialty

Choose the exact product for your needs from our extensive, high-quality range. Our ingredients are made from high-quality milk, which is carefully monitored throughout the value chain. This means that our uncompromising product quality starts from the source. Read more...

Our North American Ingredients

Creating value through partnerships

Our Joint Venture, Columbia River Technologies (CRT), produces US sourced, Grade A Whey Ingredients. Fonterra has partnered with Tillamook and Three Mile Canyon Farms in a USA based joint venture called Columbia River Technologies (CRT). CRT produces NZMP branded, US sourced, Grade A whey ingredients at our facility in Boardman, Oregan, USA. With our multiple whey supply points across the globe, including New Zealand, Australia, Europe and now the USA, NZMP continues to provide customers with the security of supply they desire.

Anchor™ Food Professionals

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As part of the New Zealand based Fonterra Co-operative, Anchor™ Food Professionals is one of the world's leading dairy foodservice companies.

We create high quality, fit-for-purpose products and solutions for foodservice professionals in over 50 countries.

We understand dairy and the role that it can play in delivering great taste, texture and appearance in the signature dishes and offerings that our customers serve to millions of consumers every day.

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Our Anchor™ Food Professionals Products

As part of the New Zealand based Fonterra
Co-operative, Anchor™ Food Professionals is one of the world's leading dairy foodservice companies.

Anchor™ Chef’s Heavy Cream

Specially formulated to hold high temperatures – making it ideal for cook, chill and reheat applications. Read more....

Anchor™ Food Professionals Sharp Cheddar

Sharp and Vintage Cheddar cheeses bring full-bodied taste to many types of dishes. Each variety is known for its distinctive flavor profile, making these cheeses essential components of any chef’s repertoire. Read more....

Anchor™ Food Professionals Organic Cheddar

This high-quality cheese is certified by the USDA National Organic Program, made from farm-fresh, grass-fed organic milk and aged up to six months for optimal smooth texture and appealing taste. Read more....

Anchor™ Food Professionals Egmont™ Cheese

This versatile cheese is known for its slightly sweet, nutty flavor and smooth, uniform body – a unique way to differentiate your offerings from the competition! Read more....