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Wellington & Wairarapa

Our milk flows through the capital and into coffee cups across the region. Wellington and the Wairarapa, home of government, are also home to many deserving Fonterra Grass Roots Fund recipients.

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All Wellington & Wairarapa Stories

July 14, 2020

New Zealand’s first carbonzero milk

New Zealand’s first carbonzero milk, Simply Milk, hits supermarket shelves this week, meaning Kiwis can now enjoy their milk and have the satisfaction of helping the environment.

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July 02, 2020

Hemp success at Darfield farm

As one of the world's most controversial (and misunderstood) plants, hemp is good for a whole lot of things: shoes, clothing, paper, you name it. And now it’s proven to be a perfect crop for the Co-op.

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July 01, 2020

Plans to move to renewable energy at Fonterra's Stirling Site updated

Following a comprehensive study into using electricity to replace coal at its Stirling site in Southland, the Co-operative has found wood biomass to be a more viable option.

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July 01, 2020

Consumer sentiment evolving as New Zealand reopens

COVID-19 has had a massive impact on our everyday lives. What’s also really interesting is how it’s shaping how we think about our weekly shop.

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June 29, 2020

Hilary’s taste test

Hilary Barry’s one of New Zealand’s most well-known and best-loved TV hosts, co-starring alongside Jeremy Wells, every weeknight right after the six o’clock news – on Seven Sharp.

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June 25, 2020

How sustainability leads to success

Sustainability is a term that’s frequently used in and around our Co-op. We talk about helping our suppliers to farm sustainably, securing a sustainable milk supply, supporting sustainable communities and catchments and ensuring our products and packaging are sustainably produced and used.

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Stories from our regions