Management team

“This is an exciting time for Fonterra. Global demand for dairy is growing and we’re well-positioned to meet this growth, and continue delivering dairy nutrition to people across the world.”

Miles Hurrell

Chief Executive Officer, Fonterra

Miles Hurrell


Miles Hurrell sets Fonterra’s overall direction and leads the Fonterra Management team. He is focused on building on Fonterra’s strengths and securing future growth for the Co-operative.


Miles has worked for Fonterra for 18 years, in a career spanning four continents. Prior to being appointed CEO, Miles held the role of Chief Operating Officer, Farm Source, with responsibility for farmer services and engagement, milk sourcing and the operation of New Zealand’s 71 Farm Source™ retail stores. 

Before this, Miles held a number of leadership roles across Fonterra, including Group Co-operative Affairs Director and General Manager Middle East, Africa, Russia and Eastern Europe, where he led a period of sustained growth across the region. Earlier in his career, Miles worked as the General Manager of Global Sourcing and oversaw the streamlining of the Co-operative’s European operations.

Miles has completed management programmes at INSEAD (International Executive Development), London Business School (Finance), Kellogg’s North-Western University (Global Sales) and the International Institute for Management Development (Marketing).


Lukas Paravicini


Lukas Paravicini heads Fonterra's Global Consumer & Foodservice business whose 11,000 people are committed to bringing dairy nutrition to 80 countries across the world. He first joined Fonterra as CFO in 2013 after 22 years with Nestlé. Most recently Lukas was General Manager for Nestlé Professional Europe.

Before this role he held a number of senior finance positions including CFO of Nestlé Brazil, Nestlé’s fourth largest market, Vice President of Global Business Services and CFO of Nestlé Professional, and Nestlé’s globally managed Out-of-Home business.

He has an in-depth understanding of dairy and has lived and worked in some of Fonterra’s most strategically important markets.

Lukas holds a Business and Administration degree from the University of Zurich, Switzerland, and speaks five languages.


Robert Spurway


Robert Spurway joined Fonterra in 2011. As Chief Operating Officer Global Operations, Robert leads Fonterra’s global operations business, responsible for the Co-operative’s manufacturing and supply logistics operations in New Zealand and around the world. In his previous role he was responsible for overseeing milk collection, manufacturing and logistics for the Co-operative’s New Zealand milk supply.

Prior to that, he was Fonterra’s South Island Regional Operations Manager. In this role, he oversaw the greenfield development of the Co-operative’s Darfield site.

Robert has more than 20 years’ experience in the food and dairy industries. After managing the Northland Dairy Company’s Dargaville site, he moved to Australia in 1999, where he held various roles in Goodman Fielder Australia. From 2008 to 2011 he led two Australian food companies before returning to New Zealand. Robert holds a Bachelor of Engineering (Chemical and Materials).


Judith Swales


As Chief Operating Officer Velocity and Innovation, Judith Swales shapes the future of Fonterra by harnessing innovation, emerging technologies, game changing business models and new ways of working, while embedding a performance driven culture.


She joined the Co-operative in 2013 as Managing Director Fonterra Oceania, where she led the successful turnaround of the Australian business and oversaw Fonterra Brands New Zealand.

The daughter of a milkman, Judith grew up helping her father on his daily milk run.

She has extensive experience in senior management and business turnarounds, and prior to joining Fonterra was the Managing Director of Heinz Australia, and CEO and Managing Director of Goodyear Dunlop, Australia and New Zealand. Before coming to Australia in 2001, Judith worked for a number of UK retailers which culminated in her move to Australia as the Managing Director of Angus and Robertson.

She has served as a Non-Executive Director on the DuluxGroup Board since April 2011 and is a Director on the Global Dairy Platform Board. Judith has a degree in Microbiology and Virology.


Kelvin Wickham


Kelvin Wickham leads the sales and marketing of all Fonterra ingredients globally, delivering solutions to our global customers, ensuring tactical optimisation of demand and supply (S&OP), and managing the NZMP™ brand. Kelvin has more than 25 years’ experience in the dairy industry and has played a key role in building markets, customer relationships and partnerships. His previous role of President Greater China and India focused on directing the development of Fonterra’s business in these expanding markets, during which he oversaw a period of rapid growth.

Prior to that, he led Fonterra’s Supplier and External Relations team, and was Managing Director of Fonterra’s Global Trade overseeing the launch of GlobalDairyTrade. From 2005 to 2007 he was the Director of Sales and Operations Planning. Kelvin holds a Chemical and Materials Engineering Degree, a Master of Management and a Diploma of Dairy Science and Technology.


Marc Rivers


Marc Rivers joined Fonterra in February 2018 as the Chief Financial Officer, responsible for the Co-operative’s finances, procurement and information systems. He is an experienced global finance executive with strong strategic leadership capability. Prior to joining Fonterra, he was the CFO at Roche Pharmaceuticals Division in Switzerland, with oversight of NZ$54 billion in sales including 14 manufacturing sites around the world.

His division was responsible for product distribution for 140 countries, focusing on the innovation pipeline and customer and market development. He has worked in both emerging and established markets, including China, Japan, Thailand, Europe and the US. Marc has a strong track record and is known for his commitment to leading and developing his people while building diverse and inclusive teams.

He has a Bachelor of Arts in International Studies and an International Masters of Business Administration, Finance and German from the University of South Carolina, Columbia USA.


Site Map