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When Fonterra farmers were impacted by devastating floods that hit the Canterbury region in May, the Co-operative’s Emergency Response Team swung into action.

A study between Fonterra, Beca, Firstgas Group and EECA has found using organic waste is a viable, untapped solution to provide an alternative to New Zealand’s current residential gas supplies, with the potential to replace nearly 20% of the country’s total gas usage by 2050.

Last night Fonterra handed out 18 awards at its annual Best Site Cup ceremony which recognises excellence in manufacturing and transport.

As a Co-op we’ve committed to 100% recyclable, reusable or compostable packaging by 2025 and that means we’re always searching for methods to reduce waste.

Thousands of farmers and members of the public have been the first to experience a brand new addition to Fonterra’s milk tanker fleet at Fieldays in Waikato – an interactive showcase of what makes the Co-op Good Together.

It’s exciting to see new research that shows eating dairy and a low-fat diet can reduce the risk of bowel cancer.

When Temuka-based farmer Hamish Pearse suffered a devastating fire in his milking shed in February he witnessed first-hand the benefits of the co-operative spirit of his neighbours, friends and Fonterra.

Is milk the best source of calcium? Is trim milk watered down? Can you drink milk if you are lactose intolerant? Read on for some milk and dairy myths answered by nutrition expert Laura Anderson.

New Plymouth’s TSB Stadium rang with the sounds of a mighty haka on Friday 14 May when the winners of the 2021 Ahuwhenua Trophy were announced.

Fonterra farmers impressed at the New Zealand Dairy Industry Awards, winning all four 2021 main titles up for grabs, plus an NZDIA Lifetime Achievement Award.

If it ain’t broke, don’t fix it. Or in the case of this Hakataramea Valley farm, if it ain’t broke - think bigger and think differently.

It’s a tough question, so here’s one of our experts to explain the answer. Fonterra’s Principal Research Scientist, Sheelagh Hewitt, says it all comes down to how milk reflects light.

A profitable dairy farm doesn't have to come at the cost of the environment, say South Taranaki dairy farmers Jane and Damian Roper.

A hat-trick. A trifecta. A three-peat. Whatever you want to call it, Fonterra farmer John Wyatt has become the first person to ever accomplish it in the New Zealand Dairy Industry Awards (NZDIA).

666 km of running, kayaking, rafting, orienteering and mountain biking staged over eight days - there’s no doubt about it, GodZone is not for the faint of heart.

The battle of Fonterra’s new milk tanker trailers has begun. Three prototypes are being tested on our roads season to see which one performs best. While two of the trailers were designed and built by transport engineering companies, the third is the brainchild of one of the Co-operative’s own tanker operators, Bill Groves.