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July 09, 2018

Disrupt: Our people creating our future

We live in a world of unlimited possibilities – for people, our business, and our country. But this world of change is a challenge too.

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July 04, 2018

OPINION: 30 years of doing nothing – James Hansen, the man who warned of global warming

An international carbon fee based on fossil fuel emissions is ‘crucial but not enough’ to reduce global warming according to James Hansen, the NASA scientist who first raised concerns 30 years ago.

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June 28, 2018

Six capabilities to succeed in a rapidly-changing world

Fonterra’s Director of Strategic Capabilities Vincent Vuillard and his team identify six capabilities people need to succeed in a rapidly-changing world.

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May 07, 2018

Fonterra brings Australian cheese back to foodservice kitchens

As Australia’s number one foodservice dairy provider, Fonterra prides itself on the quality of its extensive range of dairy foods, and is pleased to be bringing its cheese back to Australian production.

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January 24, 2018

Strong show of confidence in $165 million Australian expansion

Fonterra Australia is matching its push to secure additional milk volumes with more than AU$165 million in capital expenditure in this financial year at key sites in Victoria and Tasmania in a move to increase capacity and meet unique demand opportunities for dairy.

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October 12, 2017

Australian milk makes a good 'cuppa' in Bangladesh

With a strong tea drinking culture and thirst for milky tea, Bangladeshis are increasingly using powdered milk over condensed milk to whiten their ‘cuppa’ - and it turns out that they really like the pure taste of ‘Aussie’ full cream milk powder.

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September 12, 2017

Gippsland family's milk will provide dairy nutrition for families in Africa

For first generation dairy farmers Anthony and Tamara Hill and their three teenage children Jordan, Zali and Ada, there is something special about the milk from their 600 dairy cows that until now, no one else knew.

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August 18, 2017

Fonterra's new $140 million cheese plant sends Stanhope cheese to the world

Fonterra today celebrated the official opening of its new state-of-the-art cheese plant at Stanhope, marking the return of full production to the site two and a half years after fire destroyed the previous plant.

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August 01, 2017

Australian mozzarella to take a bigger slice of China's boom

Mozzarella made at Fonterra’s Stanhope cheese plant in Northern Victoria will soon be topping pizzas at restaurants in China, as Fonterra’s Australian business moves to take a bigger slice of pizza’s popularity in the Asian nation.

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