Media

May 08, 2019

Western Victoria community groups get a leg-up thanks to the Fonterra Grass Roots Fund

The Dennington Cricket Club is on its way to unearthing the next Shane Warne, Dean Jones, or Cameron White, with the Club just one of the deserving community groups receiving a leg-up in the latest round of funding from the Fonterra Grass Roots Fund. 

January 24, 2018

Fonterra's largest site gets bigger with butter

Fonterra Australia’s largest site is set to get bigger thanks to a $13.5 million investment to boost butter production.

November 08, 2017

Western Star turns to cream in time for Christmas

At Cobden – the home of Australia’s favourite butter, Western Star – our team of experts have crafted Western Star’s first thickened cream, all in time for Christmas baking and festivities.

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Media Enquiry Contacts

Contacts

Media Enquiries

Sarah Counsell

P: +613 8541 1939

M: +61 438 482 370

Media Enquiries

Renée Makowiecki 

P: +613 8541 1472

M: +61 428 053 673

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Our videos

Doing our bit to combat food insecurity

When it’s perfectly edible and nutritious but can’t be sold, that’s where Foodbank Australia steps in. Over 11 years, we’ve donated 2.5 million kilos of dairy food to help put food on the table of those who need it most. Watch to find out just what kind of difference it can make.

Fonterra Grass Roots Fund – Warrnambool Surf Life Saving Club

The Fonterra Grass Roots Fund has supported nearly 400 initiatives since 2011, including the Warrnambool Surf Life Saving Club, who received funding for vital emergency equipment

Fonterra Grass Roots Fund – Friends of Mt Worth

The Fonterra Grass Roots Fund has supported nearly 400 initiatives since 2011, including the Friends of Mount Worth State Park in Gippsland, who work with Park Rangers and hold regular working bees to keep walking tracks clear through the giant forest and fern gullies.

Stanhope Commissioning event

Two and a half years ago, a fire destroyed our Stanhope cheese plant in Northern Victoria. Today, we celebrate its rise from the ashes made possible by our people, 7,500 tonnes of concrete and over 330,000 man hours.

Western Star TVC

Western Star Butter television commercial.

Stanhope Community Day

We welcomed our 500 staff, farmers and local community to celebrate the Stanhope Community Open Day. Many even got the chance to take a sneak peek inside the new cheese plant!

Perfect Italiano TVC

Perfect Italiano television commercial.

First Milk flows at Stanhope

Stanhope’s new state-of-the-art cheese plant is a step closer to making cheese after the first milk flowed through the lines.

See who’s making cheese happen at Stanhope

As our new cheese plant in Stanhope gets closer to coming on line, energy levels are high as the team prepares to make mozzarella there for the first time.

Meet the makers at Stanhope

If you have ever wondered what’s involved in building a multi-million dollar state-of-the-art cheese-making facility, we’re really pleased to share the next stage of the Stanhope story with you.

The community making it happen

As the countdown begins to its commissioning in mid-2017, Fonterra Australia is celebrating the community that is helping to make it happen.

Stanhope cheese plant coming soon…

We’re on the home stretch to commissioning the Stanhope cheese plant, with excitement building ahead of the first product rolling off the line in mid-2017.

Western Star’s 90th Birthday Celebration – Thank You!

Australia’s favourite butter, Western Star has turned 90! We want to say thank you to generations of Australians for making 90 years possible.

Fonterra Proud to be a Chef Programme - 2018

At Fonterra, we believe in supporting the culinary leaders of tomorrow. Our Proud to be a Chef program helps create tomorrow’s culinary leaders through the recognition, professional development and ongoing support of today’s apprentices.

Our videos

Fonterra Grass Roots Fund – Warrnambool Surf Life Saving Club

The Fonterra Grass Roots Fund has supported nearly 400 initiatives since 2011, including the Warrnambool Surf Life Saving Club, who received funding for vital emergency equipment

Fonterra Grass Roots Fund – Friends of Mt Worth

The Fonterra Grass Roots Fund has supported nearly 400 initiatives since 2011, including the Friends of Mount Worth State Park in Gippsland, who work with Park Rangers and hold regular working bees to keep walking tracks clear through the giant forest and fern gullies.

Stanhope Commissioning event

Two and a half years ago, a fire destroyed our Stanhope cheese plant in Northern Victoria. Today, we celebrate its rise from the ashes made possible by our people, 7,500 tonnes of concrete and over 330,000 man hours.

Western Star TVC

Western Star Butter television commercial.

Stanhope Community Day

We welcomed our 500 staff, farmers and local community to celebrate the Stanhope Community Open Day. Many even got the chance to take a sneak peek inside the new cheese plant!

Perfect Italiano TVC

Perfect Italiano television commercial.

First Milk flows at Stanhope

Stanhope’s new state-of-the-art cheese plant is a step closer to making cheese after the first milk flowed through the lines.

See who’s making cheese happen at Stanhope

As our new cheese plant in Stanhope gets closer to coming on line, energy levels are high as the team prepares to make mozzarella there for the first time.

Meet the makers at Stanhope

If you have ever wondered what’s involved in building a multi-million dollar state-of-the-art cheese-making facility, we’re really pleased to share the next stage of the Stanhope story with you.

The community making it happen

As the countdown begins to its commissioning in mid-2017, Fonterra Australia is celebrating the community that is helping to make it happen.

Stanhope cheese plant coming soon…

We’re on the home stretch to commissioning the Stanhope cheese plant, with excitement building ahead of the first product rolling off the line in mid-2017.

Western Star’s 90th Birthday Celebration – Thank You!

Australia’s favourite butter, Western Star has turned 90! We want to say thank you to generations of Australians for making 90 years possible.

Fonterra Proud to be a Chef Programme - 2018

At Fonterra, we believe in supporting the culinary leaders of tomorrow. Our Proud to be a Chef program helps create tomorrow’s culinary leaders through the recognition, professional development and ongoing support of today’s apprentices.