What we stand for
The dairy industry is built from the ground up, and we are committed to making a positive difference to our people, our farmers, our customers, our communities and environments where we operate.
Fonterra produces more than two million tonnes of dairy ingredients, specialty ingredients, and consumer products each year. We are Australia’s leading foodservice and ingredients provider of dairy.
You do not need a specific qualification to apply for the Operations Program, our graduates have studied a variety of fields such as Engineering, Food Science & Technology, and Nutrition. If you enjoy strategic thinking, working through complex issues and have the ability to work with numbers and think analytically – this could be the career for you.
Fonterra offers a vast range of opportunities in the Engineering sector, where new technologies and processes are fundamentally reshaping the way we engage, interact, and do business.