A Glass of Milk

What's in a glass of milk?

A glass of milk is packed with vitamins and minerals that can help maintain overall health and wellbeing.

The goodness of milk can help build bones, assist in weight management and lower blood pressure. Milk can help to reduce insulin resistance and the risk of some cancers. It can also give you something to smile about because milk helps people to grow and maintain healthy teeth.

 
Glass of milk   Nutrient What for?
  Protein For growth and to build and maintain the body
  Fat Needed for energy and the absorption of fat-soluble vitamins A, D, E and K
  Carbohydrate Lactose is the main carbohydrate in milk - it is an important source of energy
  Calcium Needed for healthy bones and teeth
  Phosphorus A vital part of all the body’s cells
  Magnesium Important in bone mineralisation and nerve impulses
  Zinc For a good immune system and healthy growth
  Vitamin A Essential for vision and maintaining the immune system
  Riboflavin Needed to break down the energy that we get from food
  Vitamin B12 For new cell formation and growth


Did you know?

One 250ml serving of whole milk contains:

  • As much protein as a grade A large egg
  • More thiamine, riboflavin and niacin than a slice of 100 per cent whole wheat bread
  • Half the cholesterol of 100g of sole or cod fish
  • Less fat than 250g of lean ground beef
  • Almost as much potassium as a banana
  • Nearly 75 per cent of the vitamin A in half a cup of cooked broccoli

 

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